INGREDIENTS
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Original recipe (1X) yields 4 servings
Original recipe (1X) yields 4 servings
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1 pound fresh green beans, trimmed and snapped in half
1 pound fresh green beans, trimmed and snapped in half
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3 tablespoons butter
3 tablespoons butter
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3 cloves garlic, minced
3 cloves garlic, minced
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⅛ teaspoon lemon-pepper seasoning, or more to taste
⅛ teaspoon lemon-pepper seasoning, or more to taste
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salt to taste
salt to taste