"Our family wanted to share our love of ganache-filled cupcakes, so we made them into cookies. Even better: we bake the cookies in muffin cups, fill with ganache, and get the best of both worlds! —Adela Srinivasan, Parker, Colorado..."
INGREDIENTS
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1 cup butter, softened
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1 cup sugar
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2 lg. eggs
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2 TBSP. orange juice
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1 tsp. orange extract
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3 cups flour
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1 tsp. baking powder
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1/4 tsp. salt
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1 TBSP. pwd. sugar
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6 ozs. bittersweet chocolate, chopped
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1 cup heavy whipping cream