"This easy cheddar cheese drop biscuit recipe mixes up fast and makes soft, buttery biscuits with lightly browned edges...."
INGREDIENTS
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6 tablespoons butter, melted, divided
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1 cup all-purpose flour
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1 teaspoon baking powder
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1/4 teaspoon baking soda
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1/2 teaspoon salt
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1/4 teaspoon garlic powder
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1/2 cup whole milk
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1 teaspoon white vinegar
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1 cup freshly grated sharp cheddar cheese