INGREDIENTS
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2 1/4 cups bread flour, divided
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2 tablespoons plus 1 teaspoon granulated sugar
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1 teaspoon salt
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1 1/4 ounce) package rapid rise yeast
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1/4 cup lukewarm water
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5 large eggs, room temperature
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1 cup (2 sticks) unsalted butter, room temperature, divided
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1 egg yolk
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1 tablespoon heavy cream