Butterscotch Toffee Chocolate Fudge Cookies | Sally's Baking Addiction
"These butterscotch toffee chocolate fudge cookies are undeniably rich and decadent! Satisfy your chocolate craving with a batch...."
INGREDIENTS
•
1 and 1/4 cups (156g) all-purpose flour (spoon & leveled)
•
2/3 cup (52g) unsweetened natural cocoa powder
•
1 teaspoon baking powder
•
1/2 teaspoon salt
•
1/2 cup (1 stick; 115g) unsalted butter, softened to room temperature
•
1/2 cup (100g) granulated sugar
•
1/2 cup (100g) packed light brown sugar
•
1 and 1/2 teaspoon pure vanilla extract
•
1/4 cup (60ml) milk (we use almond milk, but any milk works)
•
3/4 cup (135g) butterscotch morsels
•
3/4 cup Heath English Toffee Bits ‘O Brickle
•
optional: sea salt for sprinkling
Comments & Reviews
Just A Pinch Sweepstakes