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Butterscotch Self-Saucing Pudding
INGREDIENTS
•
1 1/4 Cups Self-Raising Flour
•
1/4 Cup Brown Sugar
•
100g Butter, Melted
•
1 Egg
•
1/2 Cup Milk
•
2 Tablespoons Golden Syrup
•
3/4 Cup Brown Sugar
•
1 1/2 Tablespoon Cornflour
•
3 Tablespoons golden syrup
•
2 Cups Boiling Water
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4
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