"Butterscotch sauce is silky smooth & buttery with vanilla undertones. Butterscotch Sauce vs caramel? Both are great but they are different...."
INGREDIENTS
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2 oz unsalted butter
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8 oz dark brown sugar (1 cup)
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4 oz heavy cream (1/2 cup)
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2 oz butterscotch schnapps (1/4 cup (see note))
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2 teaspoons real vanilla extract
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1/2 teaspoon kosher salt (not table salt (seen note))