Butterscotch Pumpkin Pie Recipe

Name: Butterscotch Pumpkin Pie Recipe
Prep time: 30 min
Ingredients: 1 cup graham cracker crumbs; 1/4 cup butter, melted; FILLING:; 1 cup fat-free milk; 1 package (1 ounce) sugar-free instant butterscotch pudding mix; 1 cup canned pumpkin; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; TOPPING:; 1 cup reduced-fat whipped topping; 1 teaspoon vanilla extract

Butterscotch Pumpkin Pie Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/butterscotch-pumpkin-pie" target="_blank">www.tasteofhome.com.</a>

"When I'm in the mood for something sweet, this is the recipe I reach for. The addition of butterscotch pudding makes this a tasty twist on traditional pumpkin pie...."

INGREDIENTS

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1 cup graham cracker crumbs

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1/4 cup butter, melted

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FILLING:

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1 cup fat-free milk

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1 package (1 ounce) sugar-free instant butterscotch pudding mix

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1 cup canned pumpkin

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1 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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TOPPING:

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1 cup reduced-fat whipped topping

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1 teaspoon vanilla extract

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