INGREDIENTS
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3 cups heavy cream
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1 1/2 cups milk
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3/4 cups plus 1 tablespoon dark brown sugar
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3/4 teaspoon sea salt
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4 large egg yolks
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1 large egg
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1 tablespoon plus 1 teaspoon cornstarch
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4 1/2 tablespoons unsalted butter
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2 teaspoons vanilla extract