Butterscotch Mulled Cider
"Five minutes of preparation results in a dynamite slow-cooked drink. You’ll love the sweet taste of butterscotch and apple in this delightful cider. —Karen Mack, Webster, New York..."
INGREDIENTS
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1 gallon apple cider or juice
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2 cups butterscotch schnapps liqueur
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8 cinnamon sticks (3 inches)
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Apple pieces, optional
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