Butterscotch Magic Cake

Name: Butterscotch Magic Cake
Prep time: 15 min
Yield: 9
Ingredients: 4 eggs (separate yolks from whites) at room temperature; 1 tsp vanilla extract; 150 g (1 cup) brown sugar; 125 g (1 stick or ½ cup) butter; 115 g (4 oz or ¾ cup) of all purpose flour; 500 ml (2 cups) milk lukewarm; a pinch of salt (optional); powdered sugar for dusting cake

Butterscotch Magic Cake was pinched from <a href="http://www.jocooks.com/bakery/cakes/butterscotch-magic-cake/" target="_blank">www.jocooks.com.</a>

INGREDIENTS

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4 eggs (separate yolks from whites) at room temperature

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1 tsp vanilla extract

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150 g (1 cup) brown sugar

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125 g (1 stick or ½ cup) butter

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115 g (4 oz or ¾ cup) of all purpose flour

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500 ml (2 cups) milk lukewarm

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a pinch of salt (optional)

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powdered sugar for dusting cake

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