INGREDIENTS
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Graham Cracker Crust ~
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1.5 cup graham crackers, crushed
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1 stick butter (1/2 cup), melted
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1/2 cup sugar
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Cream Cheese Layer ~
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1 package (8 oz) cream cheese, softened
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2 cups heavy cream
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1/4 cup sugar
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Pudding Layer ~
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2.5 cups milk
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2 small packages butterscotch instant pudding
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Whipped Cream Layer ~
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1 cup heavy cream
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3 Tbls powdered sugar
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Toppings (optional) ~
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Butterscotch ice cream topping
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Chocolate bar, shaved