Butterscotch Lace Cookies

Name: Butterscotch Lace Cookies
Prep time: 30 min
Cook time: 5 min
Yield: 6
Ingredients: 2 1/4 cups rolled oats; 1 cup butter, melted; 1 1/2 cups packed brown sugar; 1/2 teaspoon salt; 1 tablespoon molasses (optional); 3 tablespoons all-purpose flour; 1 egg, lightly beaten; 1 teaspoon vanilla extract

Butterscotch Lace Cookies was pinched from <a href="http://allrecipes.com/Recipe/Butterscotch-Lace-Cookies/Detail.aspx" target="_blank">allrecipes.com.</a>

""These need to stand overnight. Do not make them in hot, humid weather as the cookies absorb moisture from the air and become limp."..."

INGREDIENTS

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2 1/4 cups rolled oats

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1 cup butter, melted

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1 1/2 cups packed brown sugar

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1/2 teaspoon salt

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1 tablespoon molasses (optional)

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3 tablespoons all-purpose flour

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1 egg, lightly beaten

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1 teaspoon vanilla extract

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