Butterscotch Gingerbread Cookies

Name: Butterscotch Gingerbread Cookies
Ingredients: 1 cup butter, softened; 1 cup packed brown sugar; 2 large eggs; 3 cups all-purpose flour; 2 packages (3-1/2 ounces each) cook-and-serve butterscotch pudding mix; 3 teaspoons ground ginger; 1 teaspoon baking powder; 1 teaspoon ground cinnamon

"Every time I make these wonderful cookies, the spicy aroma takes me back to my childhood. I helped Mom make them and delivered them to neighbors. —Kara Cook, Elk Ridge, Utah..."

INGREDIENTS

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1 cup butter, softened

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1 cup packed brown sugar

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2 large eggs

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3 cups all-purpose flour

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2 packages (3-1/2 ounces each) cook-and-serve butterscotch pudding mix

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3 teaspoons ground ginger

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1 teaspoon baking powder

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1 teaspoon ground cinnamon

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