Butterscotch Custards With Coconut Cream
"These luxurious butterscotch custards take minutes to put together and, outside of chilling and baking time, require barely any additional effort...."
INGREDIENTS
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4 tablespoons (63 grams) unsalted butter
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1 cup (220 grams) firmly packed dark brown sugar
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2 1/2 cups (600 milliliters) heavy cream
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2 tablespoons vanilla extract
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1 1/2 cups (360 milliliters) whole milk
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1/2 teaspoon kosher salt
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8 large egg yolks
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1 cup (240 milliliters) heavy cream
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2 tablespoons granulated sugar
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1/2 cup (45 grams) unsweetened coconut flakes
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