Butterscotch Cookies Recipe
"“This old-fashioned recipe has been in my family for years,” writes Beverly Duncan of Big Prairie, Ohio. “It’s also delicious with miniature chocolate chips or coconut in place of the toffee bits.”..."
INGREDIENTS
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2 tablespoons butter, softened
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2 tablespoons shortening
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1 cup packed brown sugar
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1 large egg
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1 teaspoon vanilla extract
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1-1/2 cups all-purpose flour
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3/4 teaspoon baking soda
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3/4 teaspoon cream of tartar
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1/4 teaspoon salt
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1/4 cup English toffee bits or almond brickle chips
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1/4 cup finely chopped pecans
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