Butterscotch Cake with Caramel Icing

Name: Butterscotch Cake with Caramel Icing
Ingredients: Butterscotch Cake:; 2 Cups Brown Sugar; 1/2 Cup Butter; 1 teaspoon vanilla; 2 Eggs; 2 Cups Flour; 1 teaspoon Baking Soda; 1 teaspoon Baking Powder; 1/2 teaspoon salt; 1 Cup Buttermilk; Caramel Icing:; 1 1/2 cups Brown Sugar; 1 Tablespoon flour; 1/4 Cup butter (plus 2 tablespoons for later); 1/4 Cup Milk; 1 teaspoon vanilla

Butterscotch Cake with Caramel Icing was pinched from <a href="http://bakeoutsidethebox.blogspot.com/2013/05/butterscotch-cake-with-caramel-icing.html" target="_blank">bakeoutsidethebox.blogspot.com.</a>

INGREDIENTS

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Butterscotch Cake:

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2 Cups Brown Sugar

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1/2 Cup Butter

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1 teaspoon vanilla

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2 Eggs

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2 Cups Flour

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1 teaspoon Baking Soda

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1 teaspoon Baking Powder

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1/2 teaspoon salt

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1 Cup Buttermilk

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Caramel Icing:

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1 1/2 cups Brown Sugar

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1 Tablespoon flour

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1/4 Cup butter (plus 2 tablespoons for later)

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1/4 Cup Milk

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1 teaspoon vanilla

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