Butterscotch Balls

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INGREDIENTS
1 cup well packed Imperial Sugar Dark Brown Sugar
1/2 teaspoon salt
1 tablespoon vanilla extract
2 tablespoons butter
1/4 cup evaporated milk
2 tablespoons dark rum (optional)
3 ounces milk chocolate, chopped in small pieces
2 cups Imperial Sugar Confectioners Powdered Sugar
1 cup finely chopped nuts
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