Butternutscotch Pudding

Name: Butternutscotch Pudding
Ingredients: 3/4 cup packed light brown sugar; 3 tablespoons corn starch; 1 cup roasted butternut squash purée*; 2 cups half and half; pinch of salt; 3 large egg yolks; 1 teaspoon vanilla extract; 2 tablespoons butter, cut into pieces

Butternutscotch Pudding was pinched from <a href="http://pinchmysalt.com/butternut-squash-pudding/" target="_blank">pinchmysalt.com.</a>

INGREDIENTS

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3/4 cup packed light brown sugar

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3 tablespoons corn starch

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1 cup roasted butternut squash purée*

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2 cups half and half

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pinch of salt

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3 large egg yolks

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1 teaspoon vanilla extract

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2 tablespoons butter, cut into pieces

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