Butternut Squash Cornbread

Name: Butternut Squash Cornbread
Ingredients: 1 cup whole grain cornmeal; 1 cup white whole wheat; 1 teaspoon baking soda; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 2 tbsp sugar (optional); 1/3 cup pure maple syrup or raw honey; 2 large eggs; 1/2 cup buttermilk; 1 cup mashed butternut squash, cooked; 1 tablespoon Canola oil

Butternut Squash Cornbread was pinched from <a href="https://foodswithjudes.com/recipe/butternut-squash-cornbread/" target="_blank" rel="noopener">foodswithjudes.com.</a>

INGREDIENTS

•

1 cup whole grain cornmeal

•

1 cup white whole wheat

•

1 teaspoon baking soda

•

1 1/2 teaspoons baking powder

•

1 teaspoon salt

•

2 tbsp sugar (optional)

•

1/3 cup pure maple syrup or raw honey

•

2 large eggs

•

1/2 cup buttermilk

•

1 cup mashed butternut squash, cooked

•

1 tablespoon Canola oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes