Butternut Squash Chili

Name: Butternut Squash Chili
Ingredients: 2 TB olive oil; 1 onion (diced); 7 cloves garlic (chopped); 1 tsp sugar; 1 TB chili powder; 1 TB ground cumin; 1 tsp ground cinnamon; 2 tsp oregano; 2 tsp ground coriander; 1 lb ground turkey; 3 TB tomato paste; 2 green bell peppers (seeded and chopped); 2 cans (14.5 oz each fire-roasted tomatoes, with juices); 2 cups chicken or turkey broth; 2 14 oz each cans black beans, rinsed well and drained; 1 medium butternut squash (peeled/seeded, and cubed into 1/2 inch pieces); kosher salt and freshly ground black pepper; shredded cheddar cheese for topping (optional)

"This Butternut Squash Chili is amazing for all those chilly evenings. Gather the family and warm up with a delicious bowl of this hearty, healthy chili...."

INGREDIENTS

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2 TB olive oil

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1 onion (diced)

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7 cloves garlic (chopped)

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1 tsp sugar

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1 TB chili powder

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1 TB ground cumin

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1 tsp ground cinnamon

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2 tsp oregano

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2 tsp ground coriander

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1 lb ground turkey

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3 TB tomato paste

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2 green bell peppers (seeded and chopped)

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2 cans (14.5 oz each fire-roasted tomatoes, with juices)

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2 cups chicken or turkey broth

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2 14 oz each cans black beans, rinsed well and drained

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1 medium butternut squash (peeled/seeded, and cubed into 1/2 inch pieces)

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kosher salt and freshly ground black pepper

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shredded cheddar cheese for topping (optional)

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