Butternut Squash and Quinoa Casserole

Name: Butternut Squash and Quinoa Casserole
Prep time: 10 min
Cook time: 50 min
Yield: 6
Ingredients: 5 cups butternut squash, peeled and chopped; 1 cup quinoa, rinsed in cold water until the water runs clear; 2 cups of water; 1 tbsp olive oil; 1 onion, chopped; 2 cloves garlic, minced; 4 sage leaves, chopped; 6 ozs vegetable or chicken broth -- vegetable broth to make this a vegetarian recipe!; 2 cups baby spinach; 3/4 cup feta cheese; handful pumpkin seeds

Butternut Squash and Quinoa Casserole was pinched from <a href="http://cookingchatfood.com/butternut-squash-and-quinoa/" target="_blank" rel="noopener">cookingchatfood.com.</a>

"Butternut squash baked with quinoa, spinach and feta cheese for a hearty cold weather casserole dish that can serve as a substantial side or vegetarian main course...."

INGREDIENTS

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5 cups butternut squash, peeled and chopped

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1 cup quinoa, rinsed in cold water until the water runs clear

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2 cups of water

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1 tbsp olive oil

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1 onion, chopped

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2 cloves garlic, minced

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4 sage leaves, chopped

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6 ozs vegetable or chicken broth -- vegetable broth to make this a vegetarian recipe!

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2 cups baby spinach

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3/4 cup feta cheese

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handful pumpkin seeds

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