Butternut Blondies with White Chocolate Chunks

Name: Butternut Blondies with White Chocolate Chunks
Ingredients: 4 tablespoons melted butter, plus more for the pan 1 1/2 cup peeled and grated butternut squash 1 1/4 cup whole wheat pastry flour 1 cup white chocolate chunks 1 teaspoon baking powder 1 1/2 teaspoon grated nutmeg 1/2 teaspoon fine sea salt 1 cup lig; 4 tablespoons melted butter, plus more for the pan; 1 1/2 cup peeled and grated butternut squash; 1 1/4 cup whole wheat pastry flour; 1 cup white chocolate chunks; 1 teaspoon baking powder; 1 1/2 teaspoon grated nutmeg; 1/2 teaspoon fine sea salt; 1 cup light brown sugar; 2 eggs; 1 tablespoon vanilla extract

Butternut Blondies with White Chocolate Chunks was pinched from <a href="http://wholefoodsmarket.com/recipe/butternut-blondies-white-chocolate-chunks" target="_blank">wholefoodsmarket.com.</a>

"Grated butternut squash and fresh nutmeg add earthy notes to these addictive sweets. To grate the squash, use a box grater or food processor. Make up to two days ahead, and cut them just before serving...."

INGREDIENTS

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4 tablespoons melted butter, plus more for the pan 1 1/2 cup peeled and grated butternut squash 1 1/4 cup whole wheat pastry flour 1 cup white chocolate chunks 1 teaspoon baking powder 1 1/2 teaspoon grated nutmeg 1/2 teaspoon fine sea salt 1 cup lig

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4 tablespoons melted butter, plus more for the pan

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1 1/2 cup peeled and grated butternut squash

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1 1/4 cup whole wheat pastry flour

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1 cup white chocolate chunks

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1 teaspoon baking powder

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1 1/2 teaspoon grated nutmeg

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1/2 teaspoon fine sea salt

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1 cup light brown sugar

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2 eggs

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1 tablespoon vanilla extract

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