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Buttermints

Buttermints was pinched from <a href="http://www.splendidtable.org/recipes/buttermints" target="_blank">www.splendidtable.org.</a>
INGREDIENTS
8 tablespoons (1 stick/115 g) unsalted butter, cold, cut into 1-inch chunks
4 cups (520 g) confectioners' sugar, sifted, plus extra for rolling
1/4 teaspoon (1 g) pure peppermint oil
2 tablespoons (30 g) whole milk
Food coloring (optional)
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