Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Pinched! from www.purewow.com

Buttermilk Skillet Corn Bread with Tomatoes and Green Onions RECIPES Buttermilk Skillet Corn Bread with Tomatoes and Green Onions By ERIN MCDOWELL | MAY. 18, 2017 Buttermilk Skillet Corn Bread with Tomatoes and Green Onions PHOTO: LIZ ANDREW/STYLING: ERIN

Buttermilk Skillet Corn Bread with Tomatoes and Green Onions RECIPES Buttermilk Skillet Corn Bread with Tomatoes and Green Onions By ERIN MCDOWELL | MAY. 18, 2017 Buttermilk Skillet Corn Bread with Tomatoes and Green Onions PHOTO: LIZ ANDREW/STYLING: ERIN MCDOWELL There’s only one problem with traditional corn bread: It’s more at home with beer on a checkered tablecloth than with wine at an alfresco dinner party. Next time, try this upgrade: buttermilk skillet corn bread with tomatoes and green onions. It’s a little bit fancy, but still just as tasty. was pinched from <a href="https://www.purewow.com/recipes/skillet-cornbread-recipe" target="_blank">www.purewow.com.</a>
INGREDIENTS
•
1 cup cornmeal
•
1 cup all-purpose flour
•
3 tablespoons sugar
•
1 1/2 teaspoons baking powder
•
1/4 teaspoon baking soda
•
1 teaspoon salt
•
1 cup buttermilk
•
5 tablespoons unsalted butter, melted and cooled slightly
•
2 large eggs
•
1 pint assorted cherry tomatoes, halved
•
1 bunch scallions, cut into 1-inch pieces
•
1 tablespoon extra-virgin olive oil
•
1/2 teaspoon salt
•
1/4 teaspoon freshly ground black pepper
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes