Buttermilk Pie with Pecan Crust

Name: Buttermilk Pie with Pecan Crust
Yield: Yields: 8 slices
Ingredients: 1.00 all-purpose flour; 1/3 pecans; 1.25 sugar; 3 sugar; 1/2 salt; 1/2 butter; 3/4 butter; 4.00 eggs; 3.00 cornstarch; 1.33 buttermilk; Zest of 1 lemon; 1/2 freshly grated nutmeg

Buttermilk Pie with Pecan Crust was pinched from <a href="http://www.countryliving.com/recipefinder/buttermilk-pie-pecan-crust-recipe-clx1013" target="_blank">www.countryliving.com.</a>

"Plan ahead: This easy dough can be frozen for up to three months...."

INGREDIENTS

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1.00 all-purpose flour

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1/3 pecans

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1.25 sugar

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3 sugar

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1/2 salt

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1/2 butter

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3/4 butter

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4.00 eggs

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3.00 cornstarch

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1.33 buttermilk

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Zest of 1 lemon

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1/2 freshly grated nutmeg

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