INGREDIENTS
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1 large egg*
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1 teaspoon fresh lemon juice
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1/4 cup grated Parmesan
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1/4 cup chopped green onions (scallions), green tops only
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1 teaspoon minced garlic
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1/4 cup buttermilk
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3/4 teaspoon salt
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1 teaspoon ground black pepper
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1/2 cup vegetable oil