"Buttermilk Muffins are the best muffins I have ever tasted. They are light and fluffy with a subtle hint of honey, the perfect amount of sweetness, and just a touch of sour buttermilk flavor...."
INGREDIENTS
•
2 cups all-purpose flour
•
½ cup sugar
•
3 teaspoons baking powder
•
½ teaspoon kosher salt
•
1 large egg (room temperature)
•
1 cup buttermilk
•
¼ cup butter (melted and cooled (4 tbsp or ½ stick))
•
¼ cup honey