Buttermilk Honey Bread

Name: Buttermilk Honey Bread
Prep time: 30 min
Cook time: 30 min
Yield: 2 loaves
Ingredients: 1 1/2 (.25 ounce) packages active dry yeast; 1 teaspoon white sugar; 3/4 cup warm water (110 degrees F/45 degrees C); 1 1/2 cups buttermilk, room temperature; 2 tablespoons unsalted butter, melted; 3 tablespoons honey; 1 tablespoon salt; 6 1/2 cups all-purpose flour

Buttermilk Honey Bread was pinched from <a href="http://allrecipes.com/Recipe/Buttermilk-Honey-Bread/Detail.aspx" target="_blank">allrecipes.com.</a>

""A tangy and delicious bread. I have gotten compliments on this bread wherever I take it!"..."

INGREDIENTS

•

1 1/2 (.25 ounce) packages active dry yeast

•

1 teaspoon white sugar

•

3/4 cup warm water (110 degrees F/45 degrees C)

•

1 1/2 cups buttermilk, room temperature

•

2 tablespoons unsalted butter, melted

•

3 tablespoons honey

•

1 tablespoon salt

•

6 1/2 cups all-purpose flour

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes