Buttermilk English Muffins – nooks ‘n crannies out the wazoo!
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INGREDIENTS
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2 1/4 cup bread flour
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2 tsp sugar
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3/4 tsp salt
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1 1/4 tsp yeast
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1 Tbl vegetable shortening
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1 cup Buttermilk – Just make your own!
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3 Tbl unsalted butter, cubed and at room temperature
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Cornmeal for dusting
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