Buttermilk Dill Bread (Bread Machine) Recipe - Food.com
"Taste of Home. Yield: 1-1/2 pounds (16 slices)...."
INGREDIENTS
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1 1/4 cups warm buttermilk (70 to 80)
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2 tablespoons butter, softened
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2 tablespoons sugar
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1 1/2 teaspoons dill weed
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1/2 teaspoon salt
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1/8 teaspoon white pepper
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3 cups bread flour
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2 1/4 teaspoons active dry yeast
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