INGREDIENTS
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1 1/2 cups all-purpose flour
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1 tablespoon sugar
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1 1/2 teaspoons baking powder
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3/4 teaspoon baking soda
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3/4 teaspoon salt
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1 3/4 cups buttermilk
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1/3 cup butter, melted
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2 large eggs
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12 to 16 fried chicken breast tenders, cut into bite-size pieces
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Peach-Horseradish Maple Syrup
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Garnish: thinly sliced green onions