Buttermilk Bread ( Abm ) Recipe - Food.com

"I found this recipe in the 2004 Taste of Home Quick Cooking Cookbook.It was submitted to them by Nita Anderson of Florence Alabama.NOTE:I just used th..."

INGREDIENTS
1/2 cup plus 2 tablespoons water (70 to 80 degrees)
1/2 cup warm buttermilk (70 to 80 degrees )
1 teaspoon lemon juice
2 tablespoons butter or 2 tablespoons margarine, softened
2 tablespoons brown sugar
1 teaspoon salt
3 cups bread flour
2 1/4 teaspoons active dry yeast
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