INGREDIENTS
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1/2 cup of unsalted butter, softened 3/4 cup + 2 tbsp white sugar Zest of one lemon 1 egg, room temperature 1 teaspoon of vanilla extract 2 cups of flour (divided) 2 tsp baking powder 1 tsp salt 1/2 cup of buttermilk 2 cups of fresh blueberries 1 tbs