INGREDIENTS
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Make some of my homemade buttermilk biscuits with some good country sausage gravy for breakfast. Gravy can be made with either sausage drippings or bacon drippings.
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3 tablespoons sausage or bacon drippings
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3 tablespoons flour
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2 1/2 cups milk (can use whole milk, 2 percent or evaporated)
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Salt and Pepper