INGREDIENTS
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2 cups all purpose flour
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2 teaspoons baking powder
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1 teaspoon sugar
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/4 teaspoon freshly ground black pepper
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1/4 cup (1/2 stick) chilled butter, cut into 1/2-inch cubes
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1/4 cup to 1/2 cup of freshly chopped chives (can also use chopped green onions)
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1 5-ounce log soft fresh goat cheese, crumbled
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1 cup buttermilk (plus an extra tablespoon for finish)