Buttermilk Biscuits

Name: Buttermilk Biscuits
Ingredients: 2 cups all-purpose flour (a soft wheat brand like White Lily will turn out the best biscuits); 4 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 6 tablespoons unsalted butter (cold, cut into chunks); 1 cup buttermilk (can also use milk, cream, or half-and-half or splash a little vinegar into the bottom of a measuring cup and fill it the rest of the way with milk to approximate buttermilk)

Buttermilk Biscuits was pinched from <a href="http://www.momspantrykitchen.com/buttermilk-biscuits.html" target="_blank">www.momspantrykitchen.com.</a>

INGREDIENTS

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2 cups all-purpose flour (a soft wheat brand like White Lily will turn out the best biscuits)

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4 teaspoons baking powder

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1 teaspoon salt

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1/2 teaspoon baking soda

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6 tablespoons unsalted butter (cold, cut into chunks)

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1 cup buttermilk (can also use milk, cream, or half-and-half or splash a little vinegar into the bottom of a measuring cup and fill it the rest of the way with milk to approximate buttermilk)

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