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buttermilk biscuit
INGREDIENTS
•
4 cups ALL PURPOSE FLOUR
•
1 Tbsp BAKING POWDER
•
1 tsp BAKING SODA
•
1 tsp SALT
•
1 Tbsp SUGAR
•
1 cup BUTTER (diced, chilled)
•
1 1/2 cups BUTTERMILK (chilled)
•
(plus buttermilk for brushing biscuit tops)
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