Buttermilk Berry Muffins Recipe

Name: Buttermilk Berry Muffins Recipe
Ingredients: 1 1/4 cups / 5 1/2 oz / 160 g whole wheat pastry flour; 2 1/4 cups / 10 1/2 oz / 295 g unbleached all-purpose flour; 1/2 cup / 3 1/2 oz / 100 g firmly packed brown sugar; 3/4 teaspoon fine grain sea salt; 1/2 teaspoon baking soda; 2 teaspoons baking powder; 5 1/2 oz mashed, ripe banana (~2 med.); 240 ml buttermilk; 3 large eggs; 1 teaspoon vanilla extract; 1/2 cup / 4 oz / 115 g unsalted butter, barely melted; 1 cup / 4.5 oz / 125 g berries, plus more for topping; rose cinnamon sugar*

Buttermilk Berry Muffins Recipe was pinched from <a href="http://www.101cookbooks.com/archives/buttermilk-berry-muffins-recipe.html" target="_blank">www.101cookbooks.com.</a>

INGREDIENTS

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1 1/4 cups / 5 1/2 oz / 160 g whole wheat pastry flour

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2 1/4 cups / 10 1/2 oz / 295 g unbleached all-purpose flour

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1/2 cup / 3 1/2 oz / 100 g firmly packed brown sugar

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3/4 teaspoon fine grain sea salt

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1/2 teaspoon baking soda

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2 teaspoons baking powder

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5 1/2 oz mashed, ripe banana (~2 med.)

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240 ml buttermilk

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3 large eggs

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1 teaspoon vanilla extract

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1/2 cup / 4 oz / 115 g unsalted butter, barely melted

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1 cup / 4.5 oz / 125 g berries, plus more for topping

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rose cinnamon sugar*

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