"Loaded with rich banana flavor, Buttermilk Banana Bread is our family's go-to banana bread recipe. With buttermilk in the batter, this banana bread bakes up tender and moist. And a hint of ground cinnamon and nutmeg beautifully compliment the banana's sweetness. It's a family favorite, for sure!..."
INGREDIENTS
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3 very ripe bananas (about 1 1/2 c. mashed)
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1/4 c. buttermilk
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1 1/2 c. all-purpose flour
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1 tsp. baking soda
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1/4 tsp. salt
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1/8 tsp. ground cinnamon
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1/8 tsp. ground nutmeg
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1/2 c. (1 stick) butter, softened
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3/4 c. light brown sugar
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2 eggs
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1/2 tsp. vanilla extract
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1 c. chopped pecans