Buttermilk and Black Pepper Biscuits - Goodtaste with Tanji

Name: Buttermilk and Black Pepper Biscuits - Goodtaste with Tanji
Ingredients: 2 cups flour; 2 1/2 teaspoons baking powder; 1/2 teaspoon sea salt; 1 teaspoon Black Pepper; 6 tablespoons cold butter; 3/4 cup buttermilk; 2 tablespoons honey; 6 ounces chopped mushrooms (I used baby portobello); 1/4 cup chopped onions; 2 tablespoons olive oil; 1 stick butter (1/2 cup); 1/4 cup flour salt (pepper, cumin (or other spices you like)); 1/2 cup vegetable stock; 1 1/2 cup milk

"Make your favorite biscuits and gravy recipe with these Buttermilk and Black Pepper Biscuits by Emma Chapman, blogger for A Beautiful Mess. Yum!..."

INGREDIENTS

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2 cups flour

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2 1/2 teaspoons baking powder

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1/2 teaspoon sea salt

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1 teaspoon Black Pepper

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6 tablespoons cold butter

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3/4 cup buttermilk

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2 tablespoons honey

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6 ounces chopped mushrooms (I used baby portobello)

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1/4 cup chopped onions

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2 tablespoons olive oil

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1 stick butter (1/2 cup)

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1/4 cup flour salt (pepper, cumin (or other spices you like))

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1/2 cup vegetable stock

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1 1/2 cup milk

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