Butterfinger Silky Chocolate Cream Pie

Name: Butterfinger Silky Chocolate Cream Pie
Ingredients: Chocolate Cookie Base; 1 1/4 cups crushed butterfingers; 1/4 cup unsalted butter, melted; Filling:; 1-1/2 cup granulate sugar; 1/4 cup cornstarch; 1/4 teaspoon salt; 3 cups milk; 4 whole egg yolks; 6-1/2 ounces, high quality chocolate, grated or chopped fine; 2 teaspoons pure vanilla extract; 2 Tablespoons butter; 1 cup heavy cream, whipped

Butterfinger Silky Chocolate Cream Pie was pinched from <a href="http://chefromesrecipes.grandmotherskitchen.org/recipes/butterfinger-silky-chocolate-cream-pie.html" target="_blank">chefromesrecipes.grandmotherskitchen.org.</a>

INGREDIENTS

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Chocolate Cookie Base

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1 1/4 cups crushed butterfingers

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1/4 cup unsalted butter, melted

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Filling:

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1-1/2 cup granulate sugar

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1/4 cup cornstarch

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1/4 teaspoon salt

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3 cups milk

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4 whole egg yolks

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6-1/2 ounces, high quality chocolate, grated or chopped fine

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2 teaspoons pure vanilla extract

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2 Tablespoons butter

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1 cup heavy cream, whipped

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