"This Butterfinger Pie features a light, creamy peanut butter cream cheese filling loaded with Butterfinger pieces in an Oreo crust...."
INGREDIENTS
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30 Oreo Cookies
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7 Tablespoons unsalted butter (melted)
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8 ounces cream cheese (softened to room temperature)
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½ cup creamy peanut butter (any brand)
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1/3 cup powdered sugar
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12 ounces Butterfinger candy bars
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8 ounces Cool Whip (thawed)
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1 cup Heavy Whipping Cream
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1 teaspoon vanilla extract
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2 Tablespoons powdered sugar