Butterfinger Cupcakes
"These Butterfinger Cupcakes have use a doctored cake mix, so they turn out nice and soft every time! Plus, the peanut butter buttercream frosting on top really makes them turn heads! ;)..."
INGREDIENTS
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1 15.25-oz yellow cake mix
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3 eggs
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½ cup oil
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¾ cup milk
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½ cup sour cream
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2 teaspoons vanilla extract
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2 regular sized Butterfinger candy bars
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2 cups (4 sticks) unsalted butter, at room temperature
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¼ cup creamy peanut butter
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4-5 cups powdered sugar
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2 tablespoons vanilla extract
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1 bag Butterfinger bites for topping
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