"This delicious Butterfinger Cake Recipe dessert is made from scratch and features a moist chocolate cake with peanut butter frosting and butterfingers...."
INGREDIENTS
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For Chocolate Cake:
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1 Cup (2 sticks) of Butter, unsalted
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2 1/4 Cups of Cake Flour
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1 Teaspoon of Baking Soda
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1/4 Teaspoon of Salt
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1/4 cup of Cocoa Powder
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1 Cup of Brown Sugar
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3/4 Cups of Granulated Sugar
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4 Eggs, large
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1 (4oz) Bar of Semi-Sweet Chocolate
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2 Teaspoons of pure vanilla extract
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1/2 cup of sour cream
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1/2 cup of milk
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Peanut Butter Buttercream
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2 cups (4 sticks) of Butter, softened
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2 cups of Peanut Butter, the creamy kind
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2 teaspoons of Vanilla Extract
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6 cups Confectioners’ Sugar, sifted
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1/2 cup of Heavy Cream (maybe more if needed)
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Assembly:
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Butterfinger candy (either pieces or in fun size)