Buttered Skillet Corn

Name: Buttered Skillet Corn
Yield: 6-8 servings
Ingredients: Kernels sliced from 8 ears of corn; 1 tablespoon flour; 1 teaspoon sugar; 1 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons vegetable oil; 3/4 cup water; 1 tablespoon butter

Buttered Skillet Corn was pinched from <a href="https://www.framedcooks.com/2012/09/buttered-skillet-corn.html" target="_blank" rel="noopener">www.framedcooks.com.</a>

INGREDIENTS

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Kernels sliced from 8 ears of corn

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1 tablespoon flour

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1 teaspoon sugar

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1 teaspoon salt

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1/2 teaspoon pepper

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2 tablespoons vegetable oil

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3/4 cup water

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1 tablespoon butter

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