INGREDIENTS
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1-1/4 cups water
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3 tablespoons unsalted butter
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2 1/2 cups bread flour
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2 1/2 cups popcorn flour - *See note
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2 teaspoons vital wheat gluten - I don't use this.
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1 teaspoon sugar
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1 teaspoon salt - less if your popcorn is really salty
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1/4 teaspoon ground ginger
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2 1/2 teaspoons instant yeast