"Perfect for tailgating, entertaining or simply satisfying your French fry cravings, make these Buttercup Squash Fries this fall!..."
INGREDIENTS
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2 buttercup or butternut squash, peeled and cut into fries about 1/3-inch thick
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Heinen's extra virgin olive oil, enough to coat the fries
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1 Tbsp. rubbed dry sage
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1 tsp. garam marsala
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1 tsp. Heinen's ground cinnamon
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1/2 tsp. Heinen's cayenne pepper
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1 tsp. Heinen's garlic powder
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1 tsp. Heinen's dried oregano
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1 tsp. cornstarch
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1 tsp. Heinen's paprika
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1 Heinen's cage free egg yolk, at room temperature
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1 tsp. lemon juice
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1 tsp. vinegar
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1 Tbsp. Heinen's Dijon mustard
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1/4 tsp. salt
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1/3 cup Heinen's extra virgin olive oil
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2 garlic cloves, minced
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1 Tbsp. Heinen's honey
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1 tsp. rubbed dry sage