Buttercup Bungalow's Calico Chili

Name: Buttercup Bungalow's Calico Chili
Ingredients: ground sirloin or chuck ( I use about 1 and 1/2 lbs.); 1 can dark kidney beans or black beans, drained; 1 can light kidney beans or pintos, drained; 1 packet of Chilio seasoning ( I buy the no onions packet); Assorted peppers ( I used bell, yellow, red, orange); * I used about a fourth of each pepper; 1 large can whole tomatoes; 1 small can of mexicorn; 1 and 1/2 cups V-8 Hot and Spicy Juice (low sodium); fresh ground coarse black pepper ( I prefer a lot); Garnishes:; Shredded mexicali cheese; sour cream; jalapenos; fritos or corn chips or cornbread

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INGREDIENTS

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ground sirloin or chuck ( I use about 1 and 1/2 lbs.)

•

1 can dark kidney beans or black beans, drained

•

1 can light kidney beans or pintos, drained

•

1 packet of Chilio seasoning ( I buy the no onions packet)

•

Assorted peppers ( I used bell, yellow, red, orange)

•

* I used about a fourth of each pepper

•

1 large can whole tomatoes

•

1 small can of mexicorn

•

1 and 1/2 cups V-8 Hot and Spicy Juice (low sodium)

•

fresh ground coarse black pepper ( I prefer a lot)

•

Garnishes:

•

Shredded mexicali cheese

•

sour cream

•

jalapenos

•

fritos or corn chips or cornbread

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