INGREDIENTS
•
2 cups flour
•
1 1/2 teaspoons baking powder
•
1/2 teaspoon baking soda
•
1/4 teaspoon salt
•
1/2 cup (1 stick) butter, room temperature
•
1/2 cup granulated sugar
•
1/2 cup packed dark brown sugar
•
3 eggs
•
1 1/2 teaspoons vanilla
•
1 teaspoon butter flavoring
•
1/2 cup buttermilk
•
1/2 cup cream soda